Get the most out of your food by sprouting your legumes, nuts, and grains, making them more digestible and unlocking their nutrients. Class will be held in the Co-op Conference Room.
PLEASE NOTE: You do not need to pre-register for this class, however, due to limited space, seating is available on a first come, first serve basis, so please arrive on time to the class to ensure getting a seat.
FREE for Co-op Owners & GRUB Clients.
$10 for Non-Owners & Non-Grub clients. See you there!