Tag Archive | "Book Review"

Book Review – The New Moosewood Cookbook

Book Review by JoAnn L. Fogler
The New Moosewood Cookbook by Mollie Katzen
Wow! Fifteen years after the famous Moosewood Cookbook comes an updated version with pictures, new recipes and lots of variations and substitutions for contemporary lifestyles. People want to have meals that are easy to prepare, nutritious, and relatively inexpensive. The world has gotten [...]

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Posted in Currents, Vol 10 issue 1Comments (0)

Book Review

Book Review by JoAnn L. Fogler
Gluten-Free; Quick and Easy by Carol Fenster, PH.D
Gluten-Free; Quick and Easy is the latest of Dr. Carol Fenster’s five food allergy cookbooks.  Fenster is considered to be one of the top wheat-free and gluten-free experts in the country. According to Fenster, about twelve million people suffer from various food allergies [...]

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Posted in Currents, Vol 9 issue 1Comments (0)

Book Review

Raw Food Made Easy; For One or Two People
By Jennifer Cornbleet
Jennifer Cornbleet is a nationally recognized raw food chef and instructor, and is a graduate of Living Light Culinary Arts Institute. She is the owner of Learn Raw Food and she lectures and conducts classes in the Chicago area as well as nationally.
Raw Food Made [...]

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Posted in Co-op Kitchen, Currents, Recipes, Vol 8 issue 6Comments (0)

Book Review

by JoAnn Fogler
The Roasted Vegetable by Andrea Chesman
I am very happy to be reviewing this book. I have tried roasted veggies, but not successfully. This book is a winner. It is how to roast everything from artichokes to zucchini. It even tells how to use roasted vegetables in sandwiches and salads.
Ms Chesman is a noted [...]

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Posted in Currents, Recipes, Vol 7 issue 4Comments (0)

Book Review

by JoAnn Fogler

Vegetarian Soups for All Seasons; Bountiful Vegan Soups and Stews for Every Time of Year
by Nava Atlas
My favorite food is soup. I make soup all the time and this is the food item I normally take to people that are ill or in need of comfort. So this book, to me, is about [...]

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Posted in Currents, Recipes, Vol 7 issue 3, Vol 7 issue 4Comments (0)

Book Review

by JoAnn Fogler
Your Body Believes Every Word You Say; The Language of the Body/Mind Connection by Barbara Hoberman Levine
Barbara Hoberman Levine’s Your Body Believes Every Word You Say, examines the link between language and disease. Levine starts out with, “Who would have guessed that having a brain tumor would be the most beneficial life [...]

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Posted in Currents, Vol 7 issue 2Comments (0)

Book Review

by JoAnn Fogler
The Spectrum; A Scientifically Proven Program to Feel Better, Live Longer, Lose Weight, Gain Health
by Dean Ornish, M.D. with recipes by Art Smith.
There are many books out on what to eat and how to exercise, but this one is unique in that it is based on three decades of research. It is also [...]

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Posted in Currents, Recipes, Vol 7 issue 1, Vol 7 issue 4Comments (1)

Book Review

by JoAnn Fogler
Eat, Pray, Love
by Elizabeth Gilbert.
I usually review books for the Tidal Creek newsletter about nutrition and/or the environment, but this time I have chosen a book from the shelves of the Co-op that is very popular and has much to offer the Co-op reader in a very different area of interest.
Ms. Gilbert, author [...]

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Posted in Currents, Vol 6 issue 6Comments (0)

Book Review

by JoAnn Fogler
Clean and Green; The Complete Guide to Non-Toxic and Environmentally Safe Housekeeping
by Annie Berthold-Bond
Tidal Creek Co-op now has the latest edition of this marvelously informative book. As the front cover says, it has 485 ways to clean, polish, disinfect, deodorize, launder, remove stains -and even wax your car without harming yourself or the [...]

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Posted in Currents, Recipes, Vol 6 issue 5Comments (0)


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