by Tidal Creek | Sep 5, 2017 | Around the Co-Op, Co-op Kitchen, Uncategorized
We are excited to announce that we’ve received permission from the owners of the adjacent property to plant a large Co-op Garden in the greenspace next to the old movie theater! Our Deli Manager, Mike Slaton, is working closely with some of our local farmers...
by Tidal Creek Coop | Jul 20, 2010 | Blog, Choosing Organic, Co-op Kitchen, Recipes
Starting with the basics: whole grains By Kirsten Lovan The basics are the place to start when trying to incorporate whole foods into the diet. Heidi Swanson has a beautiful cookbook, packed with useful information about whole foods, titled Super Natural Cooking. You...
